Photos in Category :: Cooking

 

Deep-Fried Duck Tongue

(1) Pound it!

"Duck tongue?" my housemate asked with her eyebrows furled. "I didn't know ducks had tongues!" For duck-tongue novices, the nature of the organ can elicit both confusion and curiosity. Why do ducks even possess tongues? Do they need them to quack? For lovers of t ...

By: TH818 | Comments: 0 | Views: 1193 | Location: United States | Posted: 14 Jul 2015 - 11:32pm in Cooking


Texas Barbeque Crabs

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BBQ crabs were invented at Granger's in Sabine Pass, TX, during the late 1940's when one of their cooks seasoned a blue crab with some zestful seasoning and then deep fried it. The rest is history! Granger's, a once-popular Sabine Pass roadhouse, was destroyed by fir ...

By: TH818 | Comments: 1 | Views: 1376 | Location: United States | Posted: 20 Jun 2015 - 01:52pm in Cooking


Hunt.Fish.Feed. Hosts Thanksgiving Dinner in Chicago - See more at: http://outdoorchannel.com/article.aspx?id=30300&key=thanksgiving-dinner-at-huntfishfeed-event#sthash.LOyenDOq.dpuf

Pound it!

Outdoor Channel, Sportsman Channel and World Fishing Network Serve Thanksgiving Dinner on May 4 at "Hunt.Fish.Feed." Event in Chicago - See more at: http://outdoorchannel.com/article.aspx?id=30300&key=thanksgiving-dinner-at-huntfishfeed-event#sthash.LOyenDOq.dpuf NEW ...

By: Setxhunter | Comments: 0 | Views: 1324 | Location: United States | Posted: 26 May 2015 - 07:45am in Cooking


Deer Ka-bob's

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Here I have taken a roast and cubed the deer meet up and marinated. I also have taken large cubes of potato and softened them in the microwave. Place potato cubes on a microwave safe plate and heat on high for 8-10 min or until just tender. The potato's will be easier ...

By: TH818 | Comments: 0 | Views: 1148 | Location: United States | Posted: 16 Feb 2015 - 10:16am in Cooking


Cowboy stew

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Start by browning a pound of venison burger. A little salt water in the pan helps it brown without burning. The water will boil away. Drain if needed. To the burger add one 15-ounce can of pork and beans, 1/4-cup of ketchup, and two tablespoons of Heinz 57 Steak Sauce. ...

By: ch1215 | Comments: 0 | Views: 958 | Location: United States | Posted: 09 Jul 2014 - 03:46pm in Cooking


Venison Burrito Supreme

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This recipe is not only one of the tastiest burrito recipes I've ever eaten, it's incredibly healthy as well. My family practically devours Venison Burrito Supremes before I can roll up the tortillas! They are easy to make, and if you're having a party, everyone will ha ...

By: Setxhunter | Comments: 0 | Views: 1325 | Location: United States | Posted: 26 Jun 2014 - 07:50am in Cooking


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